FUNAOTAKI
KIRI NO HARUNA
<Tokubetsu-honjozo>

The gentle palate and smooth aftertaste are a perfect complement to any meal. This sake can be enjoyed on any given night paired with any type of dish. Recommended at the temperature of 10℃ or enjoy hot.

Recommended Temp.	10℃ or 40℃
Storage	CHILLED (Can be stored at room temp.)
Rice used	GOHYAKUMANGOKU
Rice polishing	60%
Sake level	+2
Acid degree	1.3
Alcohol content	15%
Yeast used	GUNMA KAZE KOBO
Price	1.8L:JPY2,030 / 720mL:JPY910 / 300mL:JPY430